The team running the kitchen inside a Norwich pub have swapped pasta for burgers.

Musette has just launched at The Stanley in Magdalen Road and food is served from Monday to Saturday from 5pm to 10pm.

The no-fuss menu includes smash beef patty and fried chicken burgers, with a vegetarian fried egg offering too. 

A classic burger from MusetteA classic burger from Musette (Image: Fixr)

READ MORE: Broads gastropub now open seven days a week with themed food nights

Customers can also order fried chicken tenders, French fries, a Caesar(ish) salad and a stuffed croissant with vanilla ice cream, peanut butter, jam and bacon crumb.

The Stanley landlord David Roylance and his team provide the drinks.

Friends George Colley and Natty Crothers are behind Musette and they previously ran the Yard kitchen residency at The Stanley.

Fried chicken tenders from MusetteFried chicken tenders from Musette (Image: Fixr)

Customers can still enjoy its pasta dishes at the original Yard restaurant in Pottergate.

READ MORE: Winter Wonderland with real ice rink and rides returning to Norfolk

Mr Colley said: "With Musette, we offer pub food for late-night drinking that is great value for money.

A stuffed croissant from MusetteA stuffed croissant from Musette (Image: Fixr)

"The feedback so far has been really positive."

They are also behind The Weavers Arms pub in Muspole Street and Brick Pizza next to Norwich Market.