City restaurant Salt and its dessert-focussed sister restaurant Figbar will be bringing customers indulgence and comfort this winter with their new menus.

Norwich folk with a sweet tooth can now enjoy a taste of everything on the menu at Figbar with its new dessert platters.

Norwich Evening News: Salt in St John Maddermarket, NorwichSalt in St John Maddermarket, Norwich (Image: Salt)

And nearby Salt in the Norwich Lanes has brought back its popular raclette wheel, offering customers dishes topped with hot and melted cheese scraped on top.

Owner Jaime Garbutt, who runs the two restaurants alongside his wife Stephanie, said: "Our raclette dishes are always really popular so we had to bring it back this year.

Norwich Evening News: Warm, gooey, melted raclette cheese scraped on top of roasted potatoes, meats and veggies is back on the menu at Salt in the Norwich LanesWarm, gooey, melted raclette cheese scraped on top of roasted potatoes, meats and veggies is back on the menu at Salt in the Norwich Lanes (Image: Salt)

"For under £30 we are offering any small plate, choice of raclette and s'mores for dessert and we also have a vegan option available.

"At Figbar, we have launched our assiette de desserts for £28- one large plate with all our desserts plated up. It is perfect for a date night for two to share or one person to indulge with."

Norwich Evening News: Assiette de dessert offers customers the chance to try lots of different desserts on offer at Figbar, all on one plateAssiette de dessert offers customers the chance to try lots of different desserts on offer at Figbar, all on one plate (Image: Figbar)

Drinks pairings are also available to go alongside the raclette menu and assiette de desserts plate.